Our teams, kitchen and service are both very grateful for your kind words. epicure@oetkercollection.com. Probably the best 3 stars restaurant in Paris : Eric Frechon's cuisine is just amazingly fine and delighhful, the environement is the one of an elegant Parisian... palace, the service is always very profesisonnal and nice, in the summer, the terrasse offers such a nice place to enjoy your 3 stars menu. without the finest products. Réserver une table Epicure, Paris sur Tripadvisor : consultez 2.844 avis sur Epicure, noté 5 sur 5 sur Tripadvisor et classé #14 sur 18.123 restaurants à Paris. Horaires. Not all Three star restaurants are equal.Needless to say, continuity is a major factor and award winning chef Eric Frechon's multi-decade tour as director of culinary operations at Epicure is unrivaled.No detail is missed in the pursuit of perfection.His motto is 'There is no cooking...without the finest products. I couldn't find such course in restaurant online Menu. A minor quibble, and nothing that would stop me from returning for another fantastic meal. I would definitely recommended going here for a special occasion or taking a loved one here. 1 star MICHELIN Japanese. I had eaten there years ago, but after a full-on renovation at the hotel, they invited me to come back to give it a whirl. Overall the meal ended with some coffee and lovely macaroons with everyone on the table content and happy. I never usually expect a chef to use chicken as it can be extremely hard to create a unique texture or flavour from chicken breasts or legs. What a pleasure to read such a good review! We have found many of the dishes that we had in Paris to be somewhat oversalted, and there were a couple of dishes here that fell into that mold. The deserts were super refreshing and creative. The only slight let-down was the implementation of chicken in the last main course. Reserve a table at Epicure, Paris on Tripadvisor: See 2,844 unbiased reviews of Epicure, rated 5 of 5 on Tripadvisor and ranked #14 of 18,112 restaurants in Paris. Epicure Restaurant Review: It's a lovely story. A minor quibble, and nothing that would stop me from returning for another fantastic meal.More, Dear PDLG, Epicure - Le Bristol Paris in Paris, rated 9.8/10 on TheFork: Read diner reviews and view user photos before making a booking! We live in Paris so we have had the chance to enjoy several lunchs and dinners at Epicure. We have found many of the dishes that we had in Paris to be somewhat oversalted, and there were a couple of dishes here that fell into that mold. 'The bread is made from Heritage grains, grown in the south of France by Mr. Roland Feuillas, and milled in house for absolute quality control.It'called "A Living Bread. • Modern Cuisine, Macaronis farcis, truffe noire, artichaut et foie gras gratinés au vieux parmesan, Merlan de ligne en croûte de pain de mie aux amandes, tétragone à l'huile de curry, Fèves de cacao, pépites de grué sablées à la fleur de sel, émulsion de lait fumé à la vanille. voir le menu. 738. reviews. • Modern Cuisine, 185 I found it coming across as frenetic, imparting a nervous energy to the setting, and distracting from the otherwise relaxing and calming atmosphere of the restaurant. Utilisez notre formulaire de réservation en ligne pour réserver votre table dans notre restaurant. !More, Dear Parksloper511, Further to your request, we are delighted to inform you that you can enjoy two different set menus in our restaurant, along with our à la carte choices: our Seasonal menu (available for lunch) for 185€ per person without beverage and our Tasting menu (available for lunch and dinner) for 380€ per person without beverage. Menu Déjeuner 57 €. Copyright © 2020 MICHELIN Guide. 112 rue du Faubourg-Saint-Honoré, Paris, 75008, France 185 - 467 EUR • Modern Cuisine Numéro de Téléphone. Average price €135. Benoit Paris $$ Like a time capsule to your first trip to Europe, dishes from this classic bistro, which … Be ready to pay 33-82 € for a meal. we began at 19:30 hrs and finished around midnight. "The menu consists of signature dishes and seasonal ones.Don't miss the Leeks from ILE DE FRANCE with a tartar of Perle Blanche oysters if available.Other notable menu offerings include the Large Langoustines with orange-mango condiment, and the Saddle of Milk Fed Lamb with herbed gnocchi.Save room for dessert, with the Guatemalan Cocoa Bean nibs with smoked milk foam and cocoa nibs ice cream memorable.Add in a level of service rarely found in today's chaotic restaurant world and you realize what Paradise truly looks like.A Bientot Epicure. Epicure, Paris Picture: Restaurant Epicure au Bristol : Langoustines Royales et Caviar, juste raidies, servies froides. next year impress the...love of your life stay at the Bristol, dine at the Epicure, and perhaps leave a bit of room for a glass of champagne at Bristol After Dark, appropriately known locally as BAD! At the very start of the summer, before the beaches, berries, and bivalves, we had lunch at Epicure, the three-star restaurant at The Bristol hotel in Paris. This business uses tools provided by Tripadvisor (or one of its official Review Collection Partners) to encourage and collect guest reviews, including this one. What a pride to have succeeded in making you live such an unforgettable experience! Épicure est le restaurant du très distingué hôtel Le bristol. Epicure, the restaurant at Le Bristol, Parisian palace on rue du Faubourg Saint-Honoré, is regularly featured in the most prestigious restaurant guides. Réserver une table Epicure, Paris sur Tripadvisor : consultez 2 844 avis sur Epicure, noté 5 sur 5 sur Tripadvisor et classé #14 sur 18 123 restaurants à Paris. epicure@oetkercollection.com. Enjoy exceptional French food in a wonderful atmosphere. Adresse: 112 rue du Faubourg Saint-Honoré, 75008 Paris. 467 Mardi 12h00 - 14h30. Trouvez sur une carte et appelez pour réserver une table ☎️. It is true our three stars Michelin restaurant Epicure is extremely popular in Paris, and prized...More, This is the version of our website addressed to speakers of English in the United States. Mercredi 12h00 - 14h30. Their usual room was being worked on so service was had in what was the private theatre/ballrom of the historic building. Vendredi 12h00 - 14h30 | 19h - 21h30. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Dans une ambiance raffinée et intime en… This technical virtuoso demonstrates an exacting freedom with regard to tradition, and the flavours are all the more exquisite for it. We shared your feedback with our team, delighted to hear they did not disappointed you. ‍ Épicure, #1 among Paris restaurants: 3919 reviews ️ by visitors and 20 detailed photos . Thank you so much for taking the time to write such an exhaustive comment, highlighting different points of this experience. We received about 7 courses altogether and all for E85 plus wine! " Highly recommend - must note I was a "victim" of an old traditional menu trick...- as a female I was given a version where I had no idea what the prices were on anything. Restaurant Epicure - Le Bristol Paris à Paris : Réservez gratuitement au restaurant Epicure - Le Bristol Paris, confirmation immédiate de votre réservation avec TheFork. Feel...relaxed, taste and be delighted!More, Dear Michaël, - as a female I was given a version where I had no idea what the prices were on anything. more. Thank you for this wonderful line to sum up your experience: « the best meal I’ve ever eaten”! Pourquoi est-ce que cette information revêt une … "A suit jacket is required for men for lunch and dinner", HotelLeBristolParis, Directeur du restaurant at Epicure, responded to this review, HotelLeBristolParis, Autres at Epicure, responded to this review, HotelLeBristolParis, Directeur de la restauration at Epicure, responded to this review, Review collected in partnership with this restaurant. How can I book " prix-fixe lunch of 3 courses. Service was attentive without being intrusive. It is not necessary to pre-order any of them. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Localisation. We are more than happy to read you enjoyed our 3 Michelin starred restaurant for this special occasion with a menu especially composed for this evening by...More, Had an amazing experience - incredible food, ambiance, and just a great time. Thank...More, Since this is a three star Michelin restaurant, we were expecting stupendous food and service and ... we were not disappointed at all. 9.6. Tripadvisor gives a Travelers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travelers and are ranked within the top 10% of properties on Tripadvisor. Are you sure you want to delete this answer? EUR Lundi 12h00 - 14h30. It is obvious that the staff were trained to walk as quickly as possible in the room, perhaps to enhance the impression of prompt, speedy service. I had always wanted to dine here as their ALC menu read so well but sadly was so crazily priced that I had chosen to eat elsewhere. Tasting the 3 course lunch menu (but really ends up being more than seven!) Reserve a table at Epicure, Paris on Tripadvisor: See 2,844 unbiased reviews of Epicure, rated 5 of 5 on Tripadvisor and ranked #14 of 18,121 restaurants in Paris. Apprêtez-vous à payer 33-84 € pour un plat. 112 r Faubourg St Honoré, 75008 PARIS - Y aller. Although it wasn’t bad, it was average (not breathtaking at all). Are you sure you want to delete this question? say, excellent and memorable. My top dining buddy The Finediningexplorer organised the Paris weekender and so we decided to… Au contraire, reading you sounds you had an exquisite experience amongst us, for our greatest pleasure!...More, We live in Paris so we have had the chance to enjoy several lunchs and dinners at Epicure. EUR We are delighted to read that you enjoyed...More, Valentines Day at the Epicure! Although it wasn’t bad, it was average (not breathtaking at all). love of your life stay at the Bristol, dine at the Epicure, and perhaps leave a bit of room for a glass of champagne at Bristol After Dark, appropriately known locally as BAD!! Contacter par mail. We are always extremely grateful for our dear guests to leave their...More, We had the 20th anniversary set menu and every single bite of the meal was absolutely delectable. We must admit stars the most important are the stars in your eyes after having dinner in Epicure! I never usually expect a chef to use chicken as it can be extremely hard to create a unique texture or flavour from chicken breasts or legs. What a superb feedback regarding your last experience in Epicure! 467 Allow us to thank you for your interest in our fine-dining Epicure restaurant. The deserts were super refreshing and creative. I doubt that any meal in the foreseeable future could top the experience I had at Epicure. We are really thrilled to read that you enjoyed our chef Eric Frechon's food but...More, They take the dinning experience to another level, paying attention to every single aspect of your experience and making sure you enjoy every single moment at the restaurant.More, Dear pierre.benze, Many thanks to the whole team for all the very special moments we lived at Epicure! The chef Eric Fréchon is celebrated for his talent and his generous portions. Truly an art form, the service was impeccable, the food was delicious and the setting was stunning....I doubt that any meal in the foreseeable future could top the experience I had at Epicure.More, Dear Sophie F, Magic awaits you ! Note: your question will be posted publicly on the Questions & Answers page. It is obvious that the staff were trained to walk as quickly as possible in the room, perhaps to enhance the impression of prompt, speedy service. May we thank you for your warm comment regarding your experience in Epicure. www.oetkercollection.com/fr/hotels/le-bristol-paris/, 185 I found it coming across as frenetic, imparting a nervous energy to the setting, and distracting from the otherwise relaxing and calming atmosphere of the restaurant. We stay at your disposal for any further assistance you may need and look forward to the pleasure of exchanging with you again soon. The location, the setting, the service, the food, the drinks, ... Everything breathes class. view the menu. Our menu is changed regularly since our Chef works in harmony with seasonal products and you can find an updated version our website. We shared your amazing feedback to our kitchen and service...More, I find the service here to be extremely professional and positive with every guest whether French or not, and most of the clientele is French which is a perfect indicator of the level of the cuisine and service here. Get quick answers from Epicure staff and past visitors. Probably the best 3 stars restaurant in Paris. We were not dissapointed! Thank you very much for this wonderful comment concerning your experience for Valentines Day at Epicure. Fun waiters/wine experts - lighthearted with a sense of humor, did not feel overly serious and pretentious. food was brilliant, I loved the caviar with mashed potatoes, the prawn with mango salsa and the macaroni with foie gras. I found the waiters extremely attentive and friendly, ensuring our glasses were constantly topped up and our plates were served elegantly. Depending on the menu around 200 to 300 €. … 110 Galerie de Valois, 75001, Paris. What a pleasure to read you had an amazing time amongst us, regarding the food you qualified as incredible and our welcoming atmosphere, thanks to our devoted and...More, We had dinner at the Epicure restaurant in the Bristol Hotel in February 2020. palace, the service is always very profesisonnal and nice, in the summer, the terrasse offers such a nice place to enjoy your 3 stars menu. Afficher le numéro. 112 rue du Faubourg-Saint-Honoré, Paris, 75008, France 185 - 467 EUR • Cuisine moderne ? Réserver une table. Allow us to thank you for your interest in our fine-dining Epicure restaurant. I was in awe of how everything could be so impressive! champagne, truffles, well dressed clientele, live violin music in the background, upbeat and caring staff in an elegant setting. "The menu consists of signature dishes and seasonal ones.Don't miss the Leeks from ILE DE FRANCE with a tartar of Perle Blanche oysters if available.Other notable menu offerings include the Large Langoustines with orange-mango condiment, and the Saddle of Milk Fed Lamb with herbed gnocchi.Save room for dessert, with the Guatemalan Cocoa Bean nibs with smoked milk foam and cocoa nibs ice cream memorable.Add in a level of service rarely found in today's chaotic restaurant world and you realize what Paradise truly looks like.A Bientot Epicure.More, We visited the restaurant with a group of 7. The...food was brilliant, I loved the caviar with mashed potatoes, the prawn with mango salsa and the macaroni with foie gras. May we thank you for taking the time to write such a thoughtful review! Hotels near Cathedrale Notre-Dame de Paris, Hotels near Basilique du Sacre-Coeur de Montmartre, Hotels near (CDG) Charles De Gaulle Airport, French Restaurants with Outdoor Seating in Paris, Japanese Restaurants with Private Dining in Paris, Restaurants for Special Occasions in Paris, Restaurants with Outdoor Seating in Paris, Coffee & Tea in Place d'Italie / Quartier Asiatique, European Restaurants for Families in Trocadero. In order to provide you with a seamless experience, we kindly inform you that our Signature menu must be ordered the latest at 1:30pm for lunch and at 9:00pm for diner. Overlooking the garden is a bright dining space, all demure and distinguished elegance, where French style and Éric Frechon's fresh, classic cooking work their magic. Découvrez la carte et les menus du restaurant Epicure - Le Bristol Paris à Paris sur TheFork : entrées, plats, desserts, boissons et menus spéciaux. 01 53 43 43 40 Numéro de Téléphone 01 53 43 43 40. OR. A meal at Le Bristol is an exceptional culinary moment. I never found chocolate and lemon foam presented in such a unique and tasty dish. It was our great pleasure to welcome you in our fine-dining Epicure restaurant during those lunches and dinners and we are truly thankful that you took the time to write us this very nice message. Thanks. ‍ Épicure, N°1 sur Paris restaurants: 3919 avis et 20 photos détaillées. Luxurious restaurant; one of our most delightful places. - Check out Tripadvisor members' 50,002 candid photos and videos. A lovely experience from start to finish. Note: you can turn on CC for English caption if you found the audio quality to be too bad to hear the conversation. Ethiopian-style, Atakilt cabbage wat stew with injera pancakes (vegetarian). Hope this what you expected. Find on the map and call to book a table. I would definitely recommended going here for a special occasion or taking a loved one here.More, Dear Dev Deepak, It was a beautiful setting. 01 53 43 43 40. Restaurant Euphoria isn’t just a restaurant; it is a piece of the highly acclaimed Jason Tan’s soul, as the enjoyment of food at its finest has always been one of Tan’s greatest pleasures and source of his most cherished memories. Epicure Paris ratings, photos, prices, expert advice, traveler reviews and tips, and more information from Condé Nast Traveler. 'The bread is made from Heritage grains, grown in the south of France by Mr. Roland Feuillas, and milled in house for absolute quality control.It'called "A Living Bread. Beforehand, we asked the chef to prepare a special "signature dish" menu, with only the recommended highlights. Sa cuisine est dirigée par le chef Éric Frechon. We only had a couple of quibbles. A meal at Le Bristol is an exceptional culinary moment. Samedi 12h00 - 14h30 | 19h - 21h30. The more interesting issue for me is service-related. The deserts especially are very imaginatively...conceived.More, Dear crepusculairieux, Wonderful Wats R125 R95. Succombez à quatre plats d'une saveur inoubliable, chacun accompagné d'un verre de vin soigneusement choisi par notre Chef Sommelier. “Ten Michelin stars” … If only we could get so many stars in Michelin ranking! - All rights reserved. A lovely experience from start to finish.More, Dear N D G, In 1985, Eric Frechon, then 21 years old, was hired as a commis (apprentice chef) at Hotel Le Bristol, one of the most select of the Parisian Palaces (the property was conceived in 1925 by Hippolyte Jammet, whose grandson André, by the way, owned and ran the esteemed, now defunct, La Caravelle in Manhattan). Since 1942 in Paris We are looking to reserve for lunch with two children, ages 9 and 7. And now, true to its name, Euphoria delivers delight, wonderment, and enduring memories through the […] Overall the meal ended with some coffee and lovely macaroons with everyone on the table content and happy. Afin de vous assurer une expérience de qualité, nous vous informons que le menu Signature devra être commandé au plus tard à 13h30 pour le service du déjeuner et à 21h00 pour le service du diner. Ethiopian-style, berbere-spiced doro wat chicken stew with injera pancakes. Service was attentive without being intrusive. Many thanks to the whole team for all the very special moments we lived at Epicure!More, Dear Hdi, Best regards, Europe's Top 10 Restaurants for 2019 - Revealed, World's Top 10 Restaurants for 2019 Revealed, 112 Rue Du Faubourg Saint-Honore Le Bristol Paris, 75008 Paris France. Restaurant `Epicure` at Le Hotel Bristol was our last meal of the Parisian weekend trip. Reserve a table at Epicure, Paris on Tripadvisor: See 2,844 unbiased reviews of Epicure, rated 5 of 5 on Tripadvisor and ranked #14 of 18,123 restaurants in Paris. Overlooking the garden is a bright dining space, all demure and distinguished elegance, where F... Three MICHELIN Stars: Exceptional cuisine, worth a special journey! We only had a couple of quibbles. Epicure situé à Paris 8 (75) est un établissement de type Restaurant Français, consultez leur carte-menu (7 pages), les horaires d'ouverture. Réserver une table Epicure, Paris sur Tripadvisor : consultez 2 844 avis sur Epicure, noté 5 sur 5 sur Tripadvisor et classé #14 sur 18 124 restaurants à Paris. Further to your request, we are delighted to inform you that you can enjoy two different set menus in our restaurant... Dear Travellerbw2017, They are welcome but it is VERY formal and quiet. L'équipe d'Epicure reste à votre service si besoin: +33 (0) 1 53 43 43 40 Le Chef Eric Frechon met en avant l'artisanat gastronomique avec son célèbre menu saisonnier. When Classic meets Contemporary in Paradise. The only slight let-down was the implementation of chicken in the last main course. Excellent, excellent, excellent restaurant worthy of its Michelin stars. The more interesting issue for me is service-related. Specialties: Grande table et ambiance luxueuse Une grande institution que le restaurant de l'hôtel Le Bristol dont Eric Frechon, élu "meilleur ouvrier de France en 1993" tient les rênes depuis 1999. The food was, needless to...say, excellent and memorable. Jeudi 12h00 - 14h30 | 19h - 21h30. I’m my opinion not the best place for kids. a special 8 course menu to die for Epicure, Paris: See 2,844 unbiased reviews of Epicure, rated 5 of 5 on Tripadvisor and ranked #14 of 18,121 restaurants in Paris. I am thinking that this being a restaurant in a hotel, they accommodate children. I never found chocolate and lemon foam presented in such a unique and tasty dish. - Are children welcome? Dear Travellerbw2017, / 10. Address: 112 rue du Faubourg Saint-Honoré, 75008 Paris. We would like to thank you very much for your kind words and your compliments towards our Hotel and the very special room your dinner took place in. Probably the best 3 stars restaurant in Paris : Eric Frechon's cuisine is just amazingly fine and delighhful, the environement is the one of an elegant Parisian...palace, the service is always very profesisonnal and nice, in the summer, the terrasse offers such a nice place to enjoy your 3 stars menu. Restaurant du Palais Royal. Thank you for taking the time to write such a lovely comment! Lasserre is one of the best gastronomic and most romantic restaurants in Paris.